Japanese Kanji
酪raku
dairy products · whey · broth
Secondary school · JLPT N1 · 13 strokes
Dairy products, whey, broth, fruit juice.
酪 is part of the secondary school jōyō kanji — the full set of characters used in everyday Japanese. In the JLPT proficiency test it appears at N1 (advanced) level. With 13 strokes, this character appears in numerous compound words throughout written Japanese.
Hiragana and katakana are the keys to reading Japanese. Our free trainers get them locked in fast.